Jap-Chae - 9.00
Korean clear noodles with beef & vegetables.

Dak Bul Go Gee - 10.00
Korean pan-fried *Spicy chicken with onions, carrots & green onions.

Bul Go Gee - 10.00
Korean finely sliced steak with onions, carrots & green onions.

Gal Be - 11.00
Korean barbecued short ribs with onions, carrots & green onions.


Chicken Katsu - 10.00
Panko breaded chicken deep fried to perfection.


"MENU ITEMS ARE SUBJECT TO CHANGE WITHOUT NOTICE."

There might be risk associated with consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs. If you suffer from chronic illness of the liver, stomach, or blood, if you are pregnant, or if you have other immune system disorders. you should eat these products fully cooked.

Sashimi Bento Box

bento boxes


Available Tuesday to Friday 11 am - 2:30 pm.


All bento boxes come with miso or clear soup, ginger salad, 1/2 California roll,

rice & Chef's choice appetizer. 


Sushi - 12.00

1 piece of each tuna, salmon, whitefish, shrimp & *crab nigiri.


Sashimi - 12.00

3 pieces each of tuna, salmon, and whitefish sashimi.


Sushi and Sashimi - 15.00

1 piece each of tuna, salmon, and shrimp nigiri and

6 pieces of chef's choice sashimi.


Tempura Vegetable - 8.00

Asparagus, sweet potato, mushrooms & carrots,

lightly battered & flash fried.


Tempura Shrimp & Vegetable - 9.00
Shrimp, asparagus, sweet potato, mushrooms & carrots,

lightly battered & flash fried.​


Chicken Teriyaki - 10.00
Served with Asian wok seared vegetables.

Beef Teriyaki - 11.00
Served with Asian wok seared vegetables.

Shrimp Teriyaki - 11.00
Served with Asian wok seared vegetables.

Salmon Teriyaki - 12.00
Served with Asian wok seared vegetables.